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161. Effects of leaf-to-fruit ratio on chlorophyll fluorescence parameters of walnut (Juglans regia L.) leaves

162. Effects of light intensity and temperature on the photosynthetic irradiance response curves and chlorophyll fluorescence in three picocyanobacterial strains of Synechococcus

163. Effects of light quality on growth and development, photosynthetic characteristics and content of carbohydrates in tobacco (Nicotiana tabacum L.) plants

164. Effects of long-term action of high temperature and high light on the activity and energy interaction of both photosystems in tomato plants

165. Effects of low irradiation on photosynthesis and antioxidant enzyme activities in cucumber during ripening stage

166. Effects of low temperature and low irradiance on the physiological characteristics and related gene expression of different pepper species

167. Effects of NaCl stress on the growth and photosynthetic characteristics of Ulmus pumila L. seedlings in sand culture

168. Effects of paclobutrazol on cultivars of Chinese bayberry (Myrica rubra) under salinity stress

169. Effects of salinity on temperature-dependent photosynthetic parameters of a native C3 and a non-native C4 marsh grass in the Yangtze Estuary, China

170. Effects of salt stress on low molecular antioxidants and redox state of plastoquinone and P700 in Arabidopsis thaliana (glycophyte) and Eutrema salsugineum (halophyte)