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11. Responses of the antioxidant systems and xanthophyll cycle in Phaseolus vulgaris to the combined stress of high irradiance and high temperature

12. Responses of two field-grown coffee species to drought and re-hydration

13. Study of the senescence process in primary leaves of sunflower (Helianthus annuus L.) plants under two different light intensities

14. The increase in unsaturation of fatty acids of phosphatidylglycerol in thylakoid membrane enhanced salt tolerance in tomato