In this article, the effects of increased light intensities on antioxidant metabolism during ex vitro establishment of Ulmus minor micropropagated plants are investigated. Three month old in vitro plants were acclimatized to ex vitro conditions in a climate chamber with two different light intensities, 200 μmol m-2 s-1 (high light, HL) and 100 μmol m-2 s-1 (low light, LL) during 40 days. Immediately after ex vitro transfer, the increase of both malondialdehyde (MDA) and electrolyte leakage in persistent leaves is indicative of oxidative stress. As the acclimatization continues, an upregulation of the superoxide dismutase (SOD), catalase (CAT), and glutathione reductase (GR) enzyme activities were also observed. Simultaneously, MDA content and membrane permeability stabilized, suggesting that the antioxidant enzymes decrease the deleterious effects of reactive oxygen species (ROS) generation. Unexpectedly, newly formed leaves presented a different pattern of antioxidative profile, with high levels of MDA and membrane leakage and low antioxidant enzyme activity. Despite these differences, both leaf types looked healthy (e.g. greenish, with no necrotic spots) during the whole acclimatization period. The results indicate that micropropagated U. minor plantlets develop an antioxidant enzyme system after ex vitro transfer and that, in general, LL treatment leads to lower oxidative stress. Moreover, new leaves tolerate higher levels of ROS without the need to activate the antioxidative pathway, which suggests that the environment at which leaves are exposed during its formation determinate their ability to tolerate ROS. and M. C. Dias, G. Pinto, C. Santos.
Monitoring some parameters would help to overcome the difficulties that can affect in vitro-grown plants during the crucial step of their acclimatization. Thus, after the determination of net photosynthesis and other parameters during acclimatization of in vitro-grown olive plantlets, we concluded that three months after the transfer to ex vitro, the in vitro-grown olive plants become well acclimated. In fact, even though the net photosynthesis, relatively high in vitro, recorded low values after 15 d from the transfer, it reverted back to its standard rates after 180 d of acclimatization. Transpiration and stomatal conductance first increased significantly with a maximum of 6.22 mmol(H2O) m-2 s-1 and 1.8 mmol(H2O) m-2 s-1, respectively, but they regressed to very low values after 180 d of acclimatization. Some changes in the leaf anatomy were also observed; the reduction of stomata density and inversely, the increase of trichome density, especially on the abaxial side of the leaves, were observed., A. Chaari-Rkhis, M. Maalej, A. Chelli-Chaabouni, L. Fki, N. Drira., and Obsahuje seznam literatury
We tested the effect of growing conditions during micropropagation on the fast kinetics of chlorophyll (Chl) fluorescence of Gardenia jasminoides Ellis plantlets during a 4-week acclimation to ex vitro. We studied whether photoautotrophic growing in vitro produced plantlets with less photoinhibition impairment during acclimation. Of the growing conditions stimulating photoautotrophy in vitro, only loose tube caps had a positive effect, whereas low sucrose or sucrose-free content in the medium and high PPFD showed a negative effect. Thus, plantlets cultured with 3 % (m/v) of sucrose were subsequently less photoinhibited throughout acclimation than those cultured with low sucrose (0.5 %) or sucrose-free media. Moreover, at the end of acclimation the former plantlets showed Fv/Fm and Fv/F0 ratios typical of unstressed ex vitro plants as well as a higher Chl content and ratio of Chls to carotenoids. Plantlets cultured at a photosynthetic photon fluence density (PPFD) of 50 µmol m-2 s-1 also showed a better performance at the end of acclimation than those cultured at a higher (110 µmol m-2 s-1) PPFD. Thus except in the case of loose-tube closure, gardenia plantlets cultured in vitro under conventional sucrose concentration and PPFD are the least photoinhibited during acclimation. Nevertheless, significant interactions between the in vitro growing factors were observed at the end of acclimation. and M. D. Serret, M. I. Trillas, J. L. Araus.