Understanding the diets of predators, prey selection and their impact on prey populations is pivotal to investigations on the ecology of predator and prey species. In this study, we observed a hand-reared European otter (Lutra lutra) foraging in the wild, in order to identify the type of prey captured by the predator. The study was carried out between March and June 2001 in a diverse range of natural otter habitats in Białowieża Forest (NE Poland). We found that tadpoles represented an important part of the otter's diet in June, when their frequency of occurrence and biomass reached 38% and 11%, respectively. During spring, tadpoles were less common than other types of prey, such as adult amphibians, fish, or aquatic Coleoptera. Otter diet varied among months and there were differences in the main prey type captured among water body types. Our results highlight the need to develop methods that enable the identification of tadpoles and other cryptic seasonal food items in riparian predator diets.
The ongoing growth of the human population will increase the rate of wildlife-human interactions. High levels of animal tolerance and flexible responses towards human presence seem to be among the key mechanisms behind successful wildlife-human coexistence, but this behaviour remains unexplored for most populations and species of animals. Here, we investigate the escape behaviour (measured as flight initiation distance) of the Crimean population of a charismatic and declining bird species, the lesser grey shrike (Lanius minor). We examined its relationship with starting distance of the approaching human, directness of that approach (direct or tangential), habitat type (rural or suburban), and height of the perch used by shrikes. We found that the starting distance was significantly associated with escape responses of shrikes to approaching humans. In contrast, we found no significant association between escape responses and directness of approach, habitat type, or height of perch. Our results indicate that the lesser grey shrike may exhibit low flexibility in their escape responses towards humans which may have implications for their conservation management. Our results also indicate that the widely used 30 m threshold for minimum starting distance may be insufficient for rural populations, even of small passerines.
An outbreak of trichinellosis occurred in Stari Banovci, a settlement in the municipality of Stara Pazova, Srem, Republic of Serbia, in March-April 2019. A total of 28 persons were exposed and trichinellosis was confirmed in 24 of them. This outbreak involved members of eight families, their relatives and friends. The infection, due to Trichinella spiralis (Owen, 1835), was associated with consumption of pork sausages procured in a local butcher's shop. The trace-back study revealed that the meat originated from swine that was raised on a small farm belonging to the owner of the shop, who did not have permission from the Veterinary Directorate for slaughtering animals and who put on the market sausages prepared from uninspected meat. Trichinellosis was accompanied by typical clinical symptoms. However, the unusual occurrence of high percentage of pulmonary complications was noticed. The description of this outbreak indicates that medical practitioners should initiate treatment immediately in cases of high suspicion of trichinellosis, even if the serology is negative, to prevent the complications of the disease. In spite of significant achievements in the control of Trichinella infection among domestic pigs and humans in the last 10 years, it is obvious that such cases of breeding animals under inappropriate conditions, slaughtering them without approval and placing uninspected pork on the market represent a source of sporadic outbreaks in Serbia.