a1_We investigated the influence of salinity (0, 25, 50, or 75 mM NaCl) on gas exchange and physiological characteristics of nine citrus rootstocks (Cleopatra mandarin, Carrizo citrange, Macrophylla, Iranian mandarin Bakraii, Rangpur lime, Rough lemon, Sour orange, Swingle citrumelo, and Trifoliate orange) in a greenhouse experiment. Total plant dry mass, total chlorophyll (Chl) content, and gas-exchange variables, such as net photosynthetic rate (PN), stomatal conductance (g s), intercellular CO2 concentration, were negatively affected by salinity. In addition, ion concentrations of Cl- and Na+ increased by salinity treatments. Salinity also increased Mg2+ content in roots and reduced Ca2+ and Mg2+ concentrations in leaves. The K+ concentration in leaves was enhanced at low salinity (25 mM NaCl), whereas it decreased with increasing salinity stress. Salinity caused a decline in K+ contents in roots., a2_The rootstocks showed major differences in the extent of Cl- and Na+ accumulation in leaves and in their ability to maintain the internal concentrations of essential nutrients in response to different salinity. Therefore, in addition to inhibitory effects of high concentrations of Cl- and Na+, an imbalance of essential nutrients may also contribute to the reduction in gas exchange under saline conditions. Higher tolerance of rootstocks to salinity could be associated with the reduction of Cl- and Na+ uptake and transport to leaves, ability to keep higher Chl, gs, PN, and better maintenance of nutrient uptake even under high salinity. We found that Sour orange and Cleopatra mandarin were the rootstocks most tolerant to salinity of all nine studied. In addition, Trifoliate orange, Carrizo citrange, and Swingle citrumelo were the rootstocks most sensitive to salt stress followed by the Rough lemon and Macrophylla that showed a low-to-moderate tolerance, and Rangpur lime and Bakraii, with a moderate-to-high tolerance to high salinity., D. Khoshbakht, A.A. Ramin, B. Baninasab., and Obsahuje bibliografii
We investigated the effects of supplementary KNO3 and NaCl on one-year-old, potted Valencia orange (Citrus sinensis) scions grafted on Iranian mandarin Bakraii [Citrus reticulate × Citrus limetta] (Valencia/Bakraii) and Carrizo citrange [C. sinensis × Poncirus trifoliata] (Valencia/Carrizo) rootstocks. After watering plants for 60 days with 50 mM NaCl, the lowest reduction in dry mass, stomatal conductance, and chlorophyll (Chl) content was found in Valencia/Bakraii. Bakraii accumulated more Cl- and Na+ in roots and transferred less to Valencia leaves compared with Carrizo rootstock. Moreover, higher net photosynthetic rate was found in Valencia/Bakraii than those on Carrizo rootstock. NaCl caused a decrease in the maximal efficiency of PSII photochemistry (Fv/Fm) and effective quantum yield (ΦPSII) but elevated coefficient of nonphotochemical quenching. Salinity reduced Ca2+, Mg2+, and total N contents, and increased Na+/K+ ratio in leaves and roots of both grafting combinations. Salinity increased K+ and proline content in leaves and decreased K+ concentrations in roots of both grafting combinations. In salinized plants, nitrate supplementation (10 mM KNO3) reduced leaf abscission, Cl-, Na+, Na+/K+, and Ca2+ concentrations in leaves and roots of both combinations. K+ and N concentrations and proline increased in leaves of the nitrate-supplemented salinized plants. Supplementary nitrate increased leaf number and area, stem elongation, Chl content, Fv/Fm, and ΦPSII and stimulated photosynthetic activity. Thus, nitrate ameliorated the deleterious effects of NaCl stress and stimulated the plant metabolism and growth. It can be used as a vital treatment under such condition., D. Khoshbakht, A. Ghorbani, B. Baninasab, L. A. Naseri, M. Mirzaei., and Obsahuje bibliografii