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Start Over You searched for: Creator Bertamini, M. Remove constraint Creator: Bertamini, M. Language Multiple languages Remove constraint Language: Multiple languages Type model:article Remove constraint Type: model:article

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1. Chlorophyll fluorescence as a tool for evaluation of viability in freeze-stressed grapevine buds

2. Decline of photosynthetic pigments, ribulose-1,5-bisphosphate carboxylase and soluble protein contents, nitrate reductase and photosynthetic activities, and changes in thylakoid membrane protein pattern in canopy shade grapevine (Vitis vinifera L. cv. Moscato giallo) leaves

3. Effect of iron deficiency induced changes on photosynthetic pigments, ribulose-1,5-bisphosphate carboxylase, and photosystem activities in field grown grapevine (Vitis Vinifera L. cv. Pinot noir) leaves

4. Effect of water deficit on photosynthetic and other physiological responses in grapevine (Vitis vinifera L. cv. Riesling) plants

5. Effects of phytoplasma [stolbur-subgroup (Bois noir-BN)] on photosynthetic pigments, saccharides, ribulose 1,5-bisphosphate carboxylase, nitrate and nitrite reductases, and photosynthetic activities in field-grown grapevine (Vitis vinifera L. cv. Chardonnay) leaves

6. Effects of phytoplasma infection on growth and photosynthesis in leaves of field grown apple (Malus pumila Mill. cv. Golden Delicious)

7. High irradiance induced changes of photosystem 2 in young and mature needles of cypress (Cupressus sempervirens L.)

8. Photoinhibition and recovery of photosystem 2 in grapevine (Vitis vinifera L.) leaves grown under field conditions

9. Photoinhibition of photosynthesis in leaves of grapevine (Vitis vinifera L. cv. Riesling). Effect of chilling nights

10. Photoinhibition of photosynthesis in sun and shade grown leaves of grapevine (Vitis vinifera L.)