In this study, effects of yellow (Y), purple (P), red (R), blue (B), green (G), and white (W) light on growth and development of tobacco plants were evaluated. We showed that monochromatic light reduced the growth, net photosynthetic rate (PN), stomatal conductance, intercellular CO2, and transpiration rate of tobacco. Such a reduction in PN occurred probably due to the stomatal limitation contrary to plants grown under W. Photochemical quenching coefficient (qP), maximal fluorescence of dark-adapted state, effective quantum yield of PSII photochemistry (ΦPSII), and maximal quantum yield of PSII photochemistry (Fv/Fm) of plants decreased under all monochromatic illuminations. The decline in ΦPSII occurred mostly due to the reduction in qP. The increase in minimal fluorescence of dark-adapted state and the decrease in Fv/Fm indicated the damage or inactivation of the reaction center of PSII under monochromatic light. Plants under Y and G showed the maximal nonphotochemical quenching with minimum PN compared with the W plants. Morphogenesis of plants was also affected by light quality. Under B light, plants exhibited smaller angles between stem and petiole, and the whole plants showed a compact type, while the angles increased under Y, P, R, and G and the plants were of an unconsolidated style. The total soluble sugar content increased significantly under B. The reducing sugar content increased under B but decreased significantly under R and G compared with W. In conclusion, different monochromatic light quality inhibited plants growth by reducing the activity of photosynthetic apparatus in plants. R and B light were more effective to drive photosynthesis and promote the plant growth, while Y and G light showed an suppression effect on plants growth. LEDs could be used as optimal light resources for plant cultivation in a greenhouse., L. Y. Yang, L. T. Wang, J. H. Ma, E. D. Ma, J. Y. Li, M. Gong., and Obsahuje bibliografii
The acclimation to high light, elevated temperature, and combination of both factors was evaluated in tomato (Solanum lycopersicum cv. M82) by determination of photochemical activities of PSI and PSII and by analyzing 77 K fluorescence of isolated thylakoid membranes. Developed plants were exposed for six days to different combinations of temperature and light intensity followed by five days of a recovery period. Photochemical activities of both photosystems showed different sensitivity towards the heat treatment in dependence on light intensity. Elevated temperature exhibited more negative impact on PSII activity, while PSI was slightly stimulated. Analysis of 77 K fluorescence emission and excitation spectra showed alterations in the energy distribution between both photosystems indicating alterations in light-harvesting complexes. Light intensity affected the antenna complexes of both photosystems stronger than temperature. Our results demonstrated that simultaneous action of high-light intensity and high temperature promoted the acclimation of tomato plants regarding the activity of both photosystems in thylakoid membranes., A. Faik, A. V. Popova, M. Velitchkova., and Obsahuje bibliografii
In order to investigate the effects of low irradiation (LI) on cucumber (Cucumis sativus L. cv. Jinyou 35) during a ripening stage, our experiment was carried out in a climate chamber. Two levels of PAR were set for plants: normal irradiation [NI, 600 μmol(photon) m-2 s-1] and low irradiation [LI, 100 μmol(photon) m-2 s-1], respectively. The experiments lasted for 9 d; then both groups of plants were transferred under NI to recover for 16 d. The plants showed severe chlorosis after the LI treatment. Chlorophyll (Chl) a, initial slope, photosynthetic rate at saturating irradiation (P max), light saturation point, maximal photochemical efficiency of PSII (Fv/Fm), electron transport rate of PSII (ETR), soluble protein content, and catalase (CAT) activity in cucumber leaves decreased under LI stress, while Chl b, carotenoids, light compensation point, nonphotochemical quenching (qN), superoxide dismutase (SOD), and malondialdehyde (MDA) exhibited an increasing trend under LI. After 16 d of recovery, values of P max, Fv/Fm, ETR, qN, SOD, CAT, MDA, and soluble protein were close to those of the control after one, three, and five days of the LI treatment, while those kept under LI for 7 and 9 d could not return to the control level. Therefore, 7 d of LI stress was a meteorological disaster index for LI in cucumber at the fruit stage., Z. Q. Yang, C. H. Yuan, W. Han, Y. X. Li, F. Xiao., and Obsahuje seznam literatury
Pepper is a thermophilous and heliophilic vegetable. In China, pepper is grown in greenhouse during winter and spring under lower temperature and irradiation. In this study, we investigated the effects of low temperature and low irradiance (LTLI) on the physiological characteristics and the expression of related genes in five pepper species, Capsicum annuum L. (CA), C. baccatum L. (CB), C. chinense Jacquin (CC), C. frutescens L. (CF), and C. pubescens Ruiz & Pavon (CP) in order to screen for greenhouse species that is resistant to such adverse conditions. We observed significant reductions not only in photosynthetic pigments and stomatal conductance but also in proline, total soluble sugar, enzyme activity, and root activity; disordered arrangements of leaf palisade and spongy tissues; and first rising and then falling expression of C-repeat binding factor (CBF3) and cold-regulated genes (CORc410). These results indicate that pepper is not resistant to LTLI. We also found that CP showed significantly higher photosynthetic activity, more proline and total soluble sugar, higher enzyme activity, higher root activity, higher CBF3 and CORc410 expression levels, more tightly packed leaf palisade and spongy tissues, and thicker bundle sheath than the other four species did under LTLI, while CF exhibited the lowest values for these indicators. It demonstrated significant differences in the ability to resist to LTLI among different species, with CP showing the strongest resistance, followed by CB. Therefore, we recommend the introduction of CP and CB to greenhouse cultivation to further screen for low temperature and low light-resistant pepper varieties to increase pepper production by strengthening intervariety hybridization., L. J. Ou, G. Wei, Z.Q. Zhang, X. Z. Dai, X. X. Zou., and Obsahuje bibliografii
The effects of NaCl stress on the growth and photosynthetic characters of Ulmus pumila L. seedlings were investigated under sand culture condition. With increasing NaCl concentration, main stem height, branch number, leaf number, and leaf area declined, while Na+ content and the Na+/K+ ratio in both expanded and expanding leaves increased. Na+ content was significantly higher in expanded leaves than in those just expanding. Chlorophyll (Chl) a and Chl b contents declined as NaCl concentration increased. The net photosynthetic rate, intercellular CO2 concentration, stomatal conductance, and transpiration rate also declined, but stomatal limitation value increased as NaCl concentration increased. Both the maximal quantum yield of PSII photochemistry and the effective quantum yield of PSII photochemistry declined as NaCl concentration rose. These results suggest that the accumulation of Na+ in already expanded leaves might reduce damage to the expanding leaves and help U. pumila endure high salinity. The reduced photosynthesis in response to salt stress was mainly caused by stomatal limitation., Z. T. Feng, Y. Q. Deng, H. Fan, Q. J. Sun, N. Sui, B. S. Wang., and Obsahuje bibliografii
Salt stress is one of the most critical factors hindering the growth and development of plants. Paclobutrazol (PBZ) is widely used to minimize this problem in agriculture because it can induce salt stress tolerance in plants. This study investigated the effects of PBZ on salt tolerance of seedlings from two Chinese bayberry cultivars (i.e., Wangdao and Shenhong). Plants were treated with three salt concentrations (0, 0.2, and 0.4 % NaCl) and two PBZ concentrations (0 and 2.0 μmol L-1). Application of PBZ increased a relative water content, proline content, chlorophyll (a+b) content, and antioxidant enzyme activities in both cultivars, resulting in a better acclimation to salt stress and an increase in dry matter production. We concluded that PBZ ameliorated the negative effects of salt stress in Chinese bayberry seedlings., Y. Hu, W. Yu, T. Liu, M. Shafi, L. Song, X. Du, X. Huang, Y. Yue, J. Wu., and Obsahuje bibliografii
The invasion of Spartina alterniflora along the coasts of China has allowed this C4 grass to outcompete often much of the native, salt marsh vegetation, such as Phragmites australis (C3 grass), in the Yangtze Estuary. In this study, native grass, P. australis, and
non-native grass, S. alterniflora, were grown in fresh and saline water (moderate salinity of 15‰ and high salinity of 30‰) to compare the effects of salinity on photosynthetic and biochemical parameters in combination with measurement temperatures. The C4 grass, S. alterniflora, showed a greater CO2 assimilation rate than P. australis, across the tested temperatures. The net photosynthetic rate declined significantly with increasing salinity as a result of inhibited stomatal conductance together with a greater decrease in the maximum rate of electron transport (Jmax). In P. australis, salt treatments shifted the optimum temperatures for the maximum rate of carboxylation by Rubisco (Vcmax) and J max to lower temperatures. S. alterniflora showed a greater salt tolerance to moderate stress than that of the native grass, with lower sensitivity of V cmax, Jmax, and the maximum rate of phosphoenolpyruvate carboxylation. Both moderate and high stress decreased significantly stomatal conductance of S. alterniflora; high salinity reduced significantly photosynthetic efficiency and Jmax. Our findings indicated that the combination of stomatal conductance, enzyme activity, and electron transport affected the photosynthetic performance of the plants in response to salt treatments. The success of S. alterniflora could be probably attributed to its C4 photosynthetic pathway and the tolerance to moderate salinity. In this study, a modified parameterization of the photosynthetic model was suggested to support a more reasonable simulation of photosynthesis under salt stress., Z.-M. Ge, L.-Q. Zhang, L. Yuan, C. Zhang., and Obsahuje bibliografii
The effects of NaCl treatment were analysed in two species of considerably different resistance. In glycophyte, the content of ascorbate decreased but lipophilic antioxidants (α-tocopherol, plastochromanol, and hydroxy-plastochromanol) increased due to 150 mM NaCl. In halophyte, 300 mM NaCl caused a significant increase in hydrophilic antioxidants (ascorbate, total glutathione) but not in the lipophilic antioxidants. The redox states of plastoquinone (PQ) and P700 were also differently modulated by salinity in both species, as illustrated by an increased oxidation of these components in glycophyte. The presented data suggest that E. salsugineum was able to avoid a harmful singlet oxygen production at PSII, which might be, at least in part, attributed to the induction of the ascorbate-glutathione cycle. Another important cue of a high salinity resistance of this species might be the ability to sustain a highly reduced states of PQ pool and P700 under stress, which however, drastically affect the NADPH yield., M. Wiciarz, E. Niewiadomska, J. Kruk., and Obsahuje bibliografii
a1_We investigated the influence of salinity (0, 25, 50, or 75 mM NaCl) on gas exchange and physiological characteristics of nine citrus rootstocks (Cleopatra mandarin, Carrizo citrange, Macrophylla, Iranian mandarin Bakraii, Rangpur lime, Rough lemon, Sour orange, Swingle citrumelo, and Trifoliate orange) in a greenhouse experiment. Total plant dry mass, total chlorophyll (Chl) content, and gas-exchange variables, such as net photosynthetic rate (PN), stomatal conductance (g s), intercellular CO2 concentration, were negatively affected by salinity. In addition, ion concentrations of Cl- and Na+ increased by salinity treatments. Salinity also increased Mg2+ content in roots and reduced Ca2+ and Mg2+ concentrations in leaves. The K+ concentration in leaves was enhanced at low salinity (25 mM NaCl), whereas it decreased with increasing salinity stress. Salinity caused a decline in K+ contents in roots., a2_The rootstocks showed major differences in the extent of Cl- and Na+ accumulation in leaves and in their ability to maintain the internal concentrations of essential nutrients in response to different salinity. Therefore, in addition to inhibitory effects of high concentrations of Cl- and Na+, an imbalance of essential nutrients may also contribute to the reduction in gas exchange under saline conditions. Higher tolerance of rootstocks to salinity could be associated with the reduction of Cl- and Na+ uptake and transport to leaves, ability to keep higher Chl, gs, PN, and better maintenance of nutrient uptake even under high salinity. We found that Sour orange and Cleopatra mandarin were the rootstocks most tolerant to salinity of all nine studied. In addition, Trifoliate orange, Carrizo citrange, and Swingle citrumelo were the rootstocks most sensitive to salt stress followed by the Rough lemon and Macrophylla that showed a low-to-moderate tolerance, and Rangpur lime and Bakraii, with a moderate-to-high tolerance to high salinity., D. Khoshbakht, A.A. Ramin, B. Baninasab., and Obsahuje bibliografii
This study investigated the effect of solar ultraviolet radiation (UVR) and temperature on a chain length and photosynthetic performance of diatom Chaetorceros curvisetus. The cells were cultured in large quartz tubes and exposed to PAR, PAR + UV-A (PA), or PAR + UV-A + UV-B (PAB) radiation at 20°C and 28°C for six days, respectively. After recovery for 1 h, the cells were exposed again to three different radiations for 1 h. Then, a change in the photochemical efficiency (FPSII) was examined and UVR-induced photoinhibition was calculated. The percentage of long chains (more than five single cells per chain) in C. curvisetus significantly increased from 8.2% (PAR) to 38.9% (PAB) at 20°C; while it was not notably affected at 28°C. Mycosporine-like amino acids (MAAs) concentration obviously increased by irradiance increment from PAR to PAB at 20°C. Chlorophyll (Chl) a concentration significantly declined with increasing irradiance at 20°C. Both MAAs and Chl a concentrations were not obviously changed by irradiance at 28°C. Before and after reexposure, FPSII was significantly reduced both at 20°C and 28°C. UVR-induced photoinhibition at 20°C (39%) was higher than that at 28°C (30.9%). Solar UV radiation, especially UV-B, could significantly influence the percentage of long chains of C. curvisetus, especially at low temperature. UVR-induced photoinhibition can be alleviated by higher temperatures., W. Guan, X. Peng, S. Lu., and Obsahuje seznam literatury