The feeding area selection of the common crane was studied between 1996–1998 in the Hortobágy National Park and surrounding areas during the autumn migration and staging over period. The cranes roosted in marshlands and drained fishponds and fed in the following types of agricultural areas: maize stubble, maize-, wheat-, alfalfa-, and abandoned fields as well as natural grasslands. The largest proportion of crane flocks fed on maize stubbles on waste grain. Family flocks usually fed separately. The type of feeding area did not depend on the time of the day. The density of feeding flocks did not depend on the type of feeding area, indicating high abundance of food. The study suggests that agricultural areas inside the National Park should be used for growing maize for staging cranes in order to attract them from disturbed non-protected arable lands outside the National Park. It is also important to stop wildfowl-hunting in fishponds to let cranes choose between more roost sites closer to feeding areas.
Diet, carcass weight (dressed weight) and kidney fat index (KFI) in wild boar populations were compared between two different lowland environments in south-western Poland. In the forest-farmland environment of the Lasy Śląskie forest (LS), fodder root crops and cereals made up 67.6 % of the dry weight (d.w.) of stomach content (n = 40). In the large compact forest of the Bory Dolnośląskie forest (BD), 69.6 % of the stomach content (n = 43) was made up of roots and browse. Piglets and older animals harvested in BD were significantly lighter than those harvested in LS (13.6 kg vs. 25.6 kg and 47.3 kg vs. 55.9 kg respectively). The KFI of piglets and older animals harvested in LS were significantly higher than those incorresponding age classes of wild boars from BD. The metabolized energy of stomach content amounted to 13.2 MJ/kg d.w. in LS and 8.9 MJ/kg d.w. in BD. This is probably the chief cause of the differences in carcass weight and KFI between the wild boars living in the compared study areas.