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1. A monitoring of allantoin, uric acid, and malondialdehyde levels in plasma and erythrocytes after ten minutes of running activity

2. Ameliorative role of salicylic acid and spermidine in the presence of excess salt in Lycopersicon esculentum

3. Antioxidants and vitamins in clinical conditions

4. Antioxidative effect of dietary flavonoid isoquercitrin on human ovarian granulosa cells HGL5 in vitro

5. Comparative anatomical, morphological, and physiological parameters controlling photosynthesis in two Populusxeuramericana clones during short-term osmotic treatment

6. Differences in activities of antioxidant superoxide dismutase, glutathione peroxidase and prooxidant xanthine oxidoreductase/xanthine oxidase in the normal corneal epithelium of various mammals

7. Effect of chronic cadmium exposure on antioixdant defense system in some tissues of rats: protective effect of selenium

8. Effect of sodium chloride on gas exchange, antioxidative defense mechanism and ion accumulation in different cultivars of Indian jujube (Ziziphus mauritiana L.)

9. Effects of chromium toxicity on leaf photosynthetic characteristics and oxidative changes in wheat (Triticum aestivum L.)

10. Fusilade herbicide causes alterations in chloroplast ultrastructure, pigment content and physiological activities of peanut leaves